Dive into the way Selina is redefining the hospitality experience. Gadi Hassin, Chief Operations Officer for Selina Hospitality PLC, shares how the company stays at the top of the minds of millennials and Gen Z travelers. This article delves into the strategies for achieving operational excellence by integrating technology, sustainability, and putting personalized guest experiences at the center of their operations. READ MORE
Harmonizing human and robot collaboration can revolutionize the hospitality industry. Learn best practices for integrating technology to tackle staffing shortages, reduce burnout, and enhance employee and guest experiences. Explore the future of hospitality through insights from industry leaders, focusing on sustainable success and improved service quality. Uncover the key to a brighter, more efficient industry. READ MORE
Hoteliers have an opportunity to leverage the booming international real estate trend and the volume of guests this trend represents. Shasta Townsend, a seasoned veteran in international real estate, shares the top three ways hoteliers can add revenue, reviews and return customers by serving and catering to this unique and lucrative niche, regardless of location. READ MORE
Hotels can enhance guest experiences while optimizing operations. Parking, whether valet or self-parking, is a great place to start as the parking experience is often the first and last impression made on guests. Other components include balancing staffing and amenities with strategic outsourcing and leveraging smart parking solutions. Embracing sustainability through electric vehicle charging and green infrastructure further strengthens a property's appeal and profitability. READ MORE
Hotel owners and operators have an elevated duty of care to their guests, especially "at-risk" guests such as human trafficking victims, runaway minors, victims of domestic violence, and those considering self-harm or suicide. This article explores the legal duties, reputational concerns and operational challenges associated with at-risk guests and the implementation of guest-centric awareness programs. READ MORE